About

Windy Hill Sweets

In 2007, our family moved from the big city onto a windy hill sitting halfway between Houston and Austin in South Central Texas.

As is typical of rural life, I became involved in lots of projects and tried new things, but I've been drawn back to baking again and again. As owner of Windy Hill Sweets, I create Custom Sugar Cookies that delight the senses and add joy to celebrations.

Cookie Orders & Starting Prices

I work with you to create Custom Sugar Cookies - your ideas, event invitations, sketches or internet finds are welcome for inspiration. Dough flavor options include Vanilla Bean, Almond or Chocolate. All full-size cookies are individually heat sealed. Pricing varies, but most orders start at $54.00 a dozen. For mini cookies (2" or under), most orders start at $15.00 a dozen. Mini cookies are packaged by the dozen in twist-tie bags. Complete the inquiry form found here to receive a detailed quote.

PLEASE NOTE: My minimum order is one dozen full-size cookies or two dozen mini cookies. I do request at least a three week lead time for order preparation. If your event is in less than three weeks, please call/text 979-255-6498 to see if I can make your deadline. Orders are for pick up in Brenham or Burton. I cannot ship orders.

Recipes & Kitchen

Cookie recipes are not rocket science. But, a great recipe is the start of a wonderful experience! My recipes originate from creations I found at Haniela's and LilaLoa to name just a couple. Both of these sites are chock full of exciting recipes and baking tips and tricks.

Windy Hill Sweets is a home bakery business that operates under the Texas Cottage Food law. I maintain current Food Handler's licensing as well as business insurance. WHS is not subject to inspection by the Department of State Health Services or a local health department.

Important Note: All cookies are created in a gluten and nut-friendly kitchen.